Everyone loves these soft and decadent gluten-free chocolate crinkle cookies. These delicious cookies are like eating a rich, chewy brownie, dusted in powdered sugar. Not only do these gluten-free chocolate cookies look beautiful and unique, but you’ll be surprised at how quickly they get devoured! When I was little, these chocolate crinkle cookies were my…
Gluten Free
Gluten Free Apple Pie
This Gluten-Free Apple Pie is so delicious. It’s hard to say which is the star of the show: the gluten-free apple pie filling perfectly smothered in a sweet layer of cinnamon and nutmeg, or the buttery-like gluten-free pie crust. It’s a match made in heaven! What reader Shataia says about this Vegan Apple Pie: “I…
Gluten Free Hamburger Buns
There’s something super special about a homemade gluten-free hamburger bun that’s soft and fluffy. One that you can pile high with a gluten-free burger, pulled pork, or shredded beef and a myriad of other toppings. A gluten-free bun so fresh you can really sink your teeth down into it. I created this gluten-free hamburger buns…
Gluten Free Enchilada Casserole
If you like gluten-free enchiladas, then you’re going to love this gluten-free enchilada casserole! It comes together quickly and makes a full pan of delicious food. I know you’re going to LOVE it! My girls ask me to make this casserole for dinner frequently. What I love about this gluten-free enchilada recipe is that it…
Gluten Free Pumpkin Pie
It’s okay if the turkey is a little dry, or the stuffing is a little too moist. Everyone will still rave about the meal, as long as the pumpkin pie is delicious! Fortunately, this gluten-free pumpkin pie recipe is a hit at every holiday gathering. The first Thanksgiving that I was gluten-free, dairy-free, and refined…
Brussel Sprouts with Apples and Bacon
Brussels sprouts or brussel sprouts?! However you ultimately spell the word, it’s hard to deny that this delicious Brussel Sprouts with Apples and Bacon side-dish is truly the perfect one-pan dish. It disappears quickly because everyone loves the flavors of the savory brussels sprouts with salty bacon and tangy apples. When you live in Alaska,…
Gluten Free Carrot Cake
There’s something about the sight of carrot cake that makes people’s eyes light up. Perhaps it’s the promise of a moist and tender crumb, or the sweet taste of carrots enrobed in warm cinnamon and sugar. Whatever the reason, this gluten-free carrot cake won’t disappoint. It’s fork-ready and flavorful, with the perfect touch of indulgence….
Gluten Free Rolls
I make these Gluten-Free Rolls for every holiday gathering and they are always a hit! They are soft and fluffy, and are the perfect vessel for those post-holiday leftovers. Bring on the ham and turkey sandwiches! The hardest part about making these rolls is choosing the flavor: plain, garlic & rosemary, or onion (I include…
Gluten Free Cinnamon Rolls
The only thing better than the scent of freshly baked cinnamon rolls is the sugary fragrance that blankets the air when you drizzle them with icing. It’s a warm embrace that no one should have to live without. That’s why I spent years perfecting this gluten-free cinnamon rolls recipe. They say Rome wasn’t built in…
Gluten Free Apple Crisp
Perfectly tender Honeycrisp apples are smothered with a sweet and crunchy dairy-free oatmeal topping in this gluten-free apple crisp. It’s such a wonderful fall treat, spiced with fragrant cinnamon and nutmeg. Top it off with a scoop of your favorite dairy-free vanilla ice cream and vegan caramel sauce. My mouth is watering just thinking about…
Gluten Free Quiche
This gluten-free quiche is such a treat for my family. It starts with an incredibly flaky gluten-free pie crust, and is filled with silky eggs and a savory ham and broccoli filling. I make this gluten-free quiche on special holidays or for coffee dates with friends. Quiche used to be a luxury when I didn’t…
Gluten-Free Pecan Pie
This glorious gluten-free pecan pie is adapted from my mom’s beloved Thanksgiving dessert recipe. When my mom married my dad, she didn’t know how to cook. Her mom never taught her. Over the years, she definitely learned her way around the kitchen. And my dad’s love for sweets turned her into an expert pie maker….
Gluten Free Oatmeal Cookies
The most precious recipes are made with a loved one in mind. So when my daughter told me gluten-free oatmeal raisin cookies were her favorite, they were the next treats to emerge from our oven. These gluten-free oatmeal cookies are wonderfully soft and chewy in the middle with a lightly crisp exterior, and the smiles…
Sesame Zucchini Noodle Salad
My sister-in-law brought a wonderful sesame noodle salad to a recent celebration. It wasn’t my birthday, but her homemade dish tasted like a delicious gift. She used zucchini noodles in lieu of pasta for a purely plant-based spin, and to make it naturally gluten-free. Everyone loved it. I’ve since made several renditions of her recipe,…
Gluten Free Mint Chocolate Chip Cookies
When I was working on my e-book, Gluten-Free Baking from Scratch, my editor and good friend, Kristina, suggested I makeover a mint chocolate chip cookie recipe she found in a magazine. Intrigued, I gave it a shot; mint chocolate has always been a favorite combination of mine. It took a few batches to get the…
Gluten Free Pumpkin Bread
My household isn’t complete during the holidays without the scent of freshly baked gluten-free pumpkin bread. And this is my go-to recipe. Each perfectly tender bite reminds me of Starbucks pumpkin slices, but without gluten, dairy, nuts, corn, or soy. The wonderfully sweet flavor is spiked with warm autumn spices, and is delightful with a…
Instant Pot Chuck Roast
This easy Instant Pot Chuck Roast recipe produces tender and juicy pieces of beef with a rich and flavorful broth. This melt-in-your-mouth roast requires no browning, which cuts down on the prep time significantly. It is a very simple and naturally gluten-free beef recipe, yet the few ingredients needed impart incredible flavor. I’ve made this…
Gluten Free Zucchini Bread
This perfectly moist, gluten-free zucchini bread is a delightful Goldilocks recipe. I started with a time-tested formula from AllRecipes, but I swapped out the wheat flour, added more zucchini, and reduced the sugar a touch. The first test batch was still a little too sweet for my taste, so I lowered the sugar some more…
Easy London Broil Marinade
Fire up the BBQ! Because this recipe for Easy London Broil Marinade is going to blow your mind! This marinade produces tender, juicy, and tasty grilled beef that can be used in sandwiches, on top of salads, or simply eaten as a main dish with a few sides. London Broil, also referred to as Top…
Artisan Gluten Free Bread
If you’re searching for that perfect bakery loaf, look no further than this Gluten-Free Bread. The recipe produces a beautiful artisan gluten-free bread loaf that can be baked with a crusty or soft exterior. Cut into it and you will reveal tender, slightly chewy bread with a wonderfully tight crumb. It has the delightful weightiness…