I LOVE coffee. LOVE it! Before becoming gluten and dairy free I would always drink real dairy lattes, mochas, and I would always have half and half or another form of creamer in my coffee. These days I drink my coffee black. It’s taken me a while to get to this point. Every now and [...]
It is very hard to find gluten free energy bars made from wholesome ingredients. That’s why I love LARABARS. They are gluten free and never contain more than 9 ingredients (and most of their bars are mostly raw). LARABARS are the perfect bar to grab and go! Here is a quick recipe to make [...]
I did something I don’t normally do today. I told my girls they could eat as many chocolate chip cookies as they wanted to for a snack. You should have seen the looks on their sweet faces! They were so happy! I do not use store bought almond flour in this recipe (which is [...]
I love me some Thai food! I just wish I could eat at a Thai restaurant and know without a doubt my joints weren’t going to be completely swollen the next day… This soup is super simple to make and is full of flavor. It’s easily one of my new favorite recipes. Thai Panang Curry [...]
Just in time for warmer weather (which means temps in the mid-forties for those of us who live in Alaska)! Summer is right around the corner and I don’t know about you, but I can hardly wait! The snow has finally melted from my driveway and it’s only a matter of time until the grass [...]
Hello, I’m Megan, and welcome to Allergy Free Alaska! I’m a wife, a mother of children with food allergies, a homeschooler, and I’m also trying to heal my autoimmune diseases through diet. Here you will find recipes made from whole foods, that are gluten free, cow's milk dairy free, refined sugar free, sometimes grain free, and more! I do a little of it all.
