Looking to use up those overripe bananas you have sitting on your counter? Time to make this luscious vegan gluten-free banana bread! Nothing beats the sweet aroma wafting through the house while this loaf is baking. It’s mouth-watering! My oldest daughter recently developed a sensitivity to eggs, so I took my gluten-free banana bread recipe…
Vegan
Instant Pot Steel Cut Oats {gluten-free}
If you are looking for a quick and hearty breakfast, these delicious Instant Pot steel cut oats can be on the table in a matter of minutes! It has been subzero here in Alaska for days… we’re all freezing! When it gets this cold out, you need hot meals. Delicious meals that are hearty and…
Quick and Easy Gluten Free Biscuits {Dairy-free, Vegan}
20 minutes is all you need to have these easy and scrumptious gluten-free biscuits done and on the table! In fact, they are so easy, my children make them regularly – with little to no help from mom. Gluten-Free Biscuits Is there anything more more satisfying than enjoying a gluten-free biscuit or a gluten-free roll…
Almond Flour Tortillas
These almond flour tortillas are a great way to give in to your tortilla craving while being low-carb. They are super delicious and easy to make, and make the best gluten-free wraps! There is something special about tortillas. I wouldn’t call them a comfort food, but there’s nothing better than being able to eat a…
Gluten Free Apple Pie
This Gluten-Free Apple Pie is so delicious. It’s hard to say which is the star of the show: the gluten-free apple pie filling perfectly smothered in a sweet layer of cinnamon and nutmeg, or the buttery-like gluten-free pie crust. It’s a match made in heaven! Pie… it’s one of the best three letter words ever…
Gluten Free Apple Crisp
Perfectly tender Honeycrisp apples are smothered with a sweet and crunchy dairy-free oatmeal topping in this gluten-free apple crisp. It’s such a wonderful fall treat, spiced with fragrant cinnamon and nutmeg. Top it off with a scoop of your favorite dairy-free vanilla ice cream and vegan caramel sauce. My mouth is watering just thinking about…
Sesame Zucchini Noodle Salad
My sister-in-law brought a wonderful sesame noodle salad to a recent celebration. It wasn’t my birthday, but her homemade dish tasted like a delicious gift. She used zucchini noodles in lieu of pasta for a purely plant-based spin, and to make it naturally gluten-free. Everyone loved it. I’ve since made several renditions of her recipe,…
Artisan Gluten Free Bread
If you’re searching for that perfect bakery loaf, look no further than this Gluten-Free Bread. The recipe produces a beautiful artisan gluten-free bread loaf that can be baked with a crusty or soft exterior. Cut into it and you will reveal tender, slightly chewy bread with a wonderfully tight crumb. It has the delightful weightiness…
Gluten Free Pop Tarts
These delectable Gluten Free Pop Tarts are exactly what you’d hope them to be, tender and flakey, yet bursting with strawberry goodness and topped with a sweet glaze that is to die for! Did you ever eat pop tarts as a kid? I did, I loved them, especially the strawberry ones. Every once in…
Gluten Free Sautéed Green Beans and Mushrooms
Made with just a handful of ingredients, this easy Gluten Free Sautéed Green Beans and Mushrooms recipe will complement any meal this holiday season! Enjoy these tasty green beans with Garlic & Herb Crusted Beef Roast and Gluten & Dairy Free Dinner Rolls for a dinner your family won’t forget! Saturday, I was grocery shopping…
Gluten Free Pie Crust
When my parents were married, my dad gave my mom a jewelry box with an inscription on the inside. It said, “A Pie a Week Keeps the Husband Sweet.” Needless to say, after more than 40 years of marriage, mom became an expert pie maker. I spent years baking with mom to learn her craft….
Gluten Free Vegan Cherry Pie
This Gluten Free Vegan Cherry Pie will easily become your newest obsession. The crust is perfectly flaky and savory while the cherry pie filling is decadent and bursting with sweetened tart cherries. Add a scoop of dairy-free vanilla ice cream on top of your slice and you’ve got yourself a swoon-worthy dessert. Everyone will be…
Dairy Free Instant Pot Mashed Potatoes
These smooth and creamy Dairy Free Instant Pot Mashed Potatoes are so easy and convenient to prepare. I love being able to throw everything in the Instant Pot bowl and walk away, instead of babysitting a boiling pot over the stove. I can’t believe this weekend is Easter! It just seems unreal to me that…
Gluten Free Vegan Coconut Macaroon Nests
These Gluten Free Vegan Coconut Macaroon Nests are such a fun allergy-friendly Easter treat, filled with organic jelly beans, they are totally dye free and corn syrup free. Your kids will love them! We aren’t big on candy in our house, and honestly, I’m kind of glad… because let’s just say my ability (or inability……
Oven Roasted Horseradish Dijon Potatoes
Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal for your family tonight with potatoes! These Oven Roasted Horseradish Dijon Potatoes are a side dish my family all loves. When I had the opportunity to collaborate with Potatoes USA, I decided it was the perfect time to share this recipe…
Paleo Pecan Pie Bars
Decadent maple syrup and sweet dates combine to make a smooth and creamy filling for these Paleo Pecan Pie Bars. Add some nutty chopped pecans, and a delicious almond flour shortbread crust – it’s a match made in heaven! Since creating my Gluten-Free Pecan Pie Cookies, I’ve received such awesome feedback from my readers on…
Dairy-Free Salted Caramel Ice Cream Pie
This luscious Dairy-Free Salted Caramel Ice Cream Pie is the stuff dreams are made of. Sweet salted caramel, chocolate, and creamy ice cream… all rolled up into one luxurious and irresistible gluten-free treat! Those of you who follow my Facebook Page may have read that I recently had food sensitivity testing done (it was the…
Vegan Cream of Mushroom Soup
This Vegan Cream of Mushroom Soup recipe uses veggies to thicken the rich and flavorful broth. It’s the perfect bowl of warm comfort food that’s ideal on a cold winter’s day. The past few weeks our Alaskan weather has been a little nutty. There were several days that were sub-zero (-20 degrees F at…
Vegan Salted Caramel Frappuccino
When Go Dairy Free asked me join their summer recipe contest and develop a recipe using one of So Delicious Dairy Free’s nut-based or coconut-based ice creams, I knew instantly I wanted to use the cashew-based Salted Caramel Cluster ice cream. It’s my absolute favorite! It’s smooth, creamy, and filled with sweet ripples of salted…
Paleo Vegan Double Chocolate Protein Cookies
If these Paleo Vegan Double Chocolate Protein Cookies look somewhat familiar to you, it’s because they are the chocolate version of my vegan, Paleo, and nut-free Protein Packed Monster Breakfast Cookies. That recipe is one of the most popular recipes on my website, and is definitely a family favorite around our house. The girls love…