These delectable Gluten Free Pop Tarts are exactly what you’d hope them to be, tender and flakey, yet bursting with strawberry goodness and topped with a sweet glaze that is to die for! Did you ever eat pop tarts as a kid? I did, I loved them, especially the strawberry ones. Every once in…
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Thai Chicken & Sweet Potato Noodle Bowls
These Thai Chicken & Sweet Potato Noodles Bowls are a delicious way to give into your Thai craving while staying low-carb. Spiralized sweet potato “noodles” take the place of rice noodles, and are covered in a spicy satay-like sauce. Add in some fresh veggies and tender chicken, and you have a perfect meal for any…
Vegan Cream of Mushroom Soup
This Vegan Cream of Mushroom Soup recipe uses veggies to thicken the rich and flavorful broth. It’s the perfect bowl of warm comfort food that’s ideal on a cold winter’s day. The past few weeks our Alaskan weather has been a little nutty. There were several days that were sub-zero (-20 degrees F at…
Paleo Chicken Tenders
These easy baked Paleo Chicken Tenders are one of our favorite low-carb / Keto meals. They are quick and easy, and much healthier than the fried variation! Do you remember what you ate in high school? I do. It’s scary to think what my diet mostly consisted of: saltines, goldfish crackers, mochas, Subway subs (I…
Homemade Ranch Dressing
This Homemade Ranch Dressing recipe is so delicious and easy to make (even your kids can make it!). You’ll never want to go back to store-bought again! It is very rare that I purchase an already made salad dressing or dip. I generally make all of ours from scratch, or mostly scratch (I use store-bought…